Nobel Prize in Ghana

Front side of an award medal in physiology or ...Image via Wikipedia

The 10th December every year is the day when the Nobel Prize is awarded. In my native Sweden, this is a festive day - "everybody" talks about the prize and follow the gala on TV. The medias are full of information about the laureates, their ground-breaking research - but also about the guests and their fashion, the Nobel menu and flower arrangements and the world class entertainment program. Also, students in Stockholm prepare, as they have a crucial role in the evening gala following the award ceremony.

I am proud to say the Nobel Prize was founded by a Swedish businessman, Alfred Nobel, and has become one of the most well known and respected academic prizes in the world. The Nobel Peace Prize is awarded in Oslo, the other five (Physics, Chemistry, Physiology or Medicine, Literature and Economics) in Stockholm as Norway and Sweden were in a union at the time of the establishment of the prize. Although it is a Swedish/Norwegian prize, prominent researchers and personalities all over the world are awarded every year. A prominent example is Kofi Annan who shared the Nobel Peace Price in 2001. Other African and diasporan laureates can be found here.

The full list of this year's laureates - among them Barack Obama (Peace Prize) and Ellinor Ostrom (Economics) can be found here. The touching lecture by this year's Literature laureate Herta Muller about the symbolic meaning of handkerchiefs and other things can be read here.

Jusr now, I will cook something very nice and complicated for myself - maybe even open a small bottle of bubbly I have on cooling and enjoy the festivities from behind my computer screen. Geographically far away from the Blue Hall, but in my imagination right, right there.

Skål!

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2 comments:

Maya Mame said...

Skål! What did you cook, I'm curious! Completely missed as I haven't had internet all day (on Iburst now).

Kajsa Hallberg Adu said...

Starter: Homegrown tomato and basil salad with balsamic vinegar reduction and sea salt.

Main course: Steamed haricot verts turned in garlic butter with pepper steak.

Dessert: Fair trade dark chocolate with raspberries direct imported from Sweden :-)

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